Noche Woodfired Grill & Agave Bar Menu (Update 2025)
Welcome to Noche Woodfired Grill & Agave Bar, where flavors ignite under the dance of woodfire. Nestled in Tulsa, this gem specializes in Mexican cuisine, presenting a vibrant menu that celebrates bold ingredients and authentic recipes.
Start your culinary journey with House-Made Guacamole, a zesty blend of cilantro and lime clinging to crispy totopos. Dive into the rich flavors of Birria Ramen, where tender beef meets a medley of vegetables in a comforting broth.
For a sharing occasion, explore the Wood-Fired Fajitas, expertly marinated to perfection. Whether you opt for chicken or indulge in the limited Pecan Smoked Short Rib, each dish promises to elevate your taste experience. And don’t forget to pair your meal with a selection from the full bar, featuring creative agave-based cocktails.
At Noche, the warmth of hearty meals reflects the spirit of community—perfect for groups or a cozy night out. Discover the charm and ignite your palate here!
TOTOPOS - SNACKS
House-Made Guacamole
with cilantro, lime, and chapulin salt
Hazel-s Crushed Tamale Queso
crushed tamales with chili, cheese, totopos, and Sonoran-style sour flour tortillas
Ahi and Avocado Tostada
with sesame, black truffle, chives, chili, extra virgin, soy, and serrano
Salsa Trio
morita, avocado tomatillo, and cantina salsas, served with crispy totopos
Tlayuda
caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans, salsa macha, and cabbage. Served with salsa habanero and escabeche.
Shrimp Aguachile
with avocado, cucumber, radish, serrano, and cilantro
Anticuchos
marinated tenderloin, aji verde, and lime
Birria Ramen
beef birria, marinated cabbage, poached egg, cilantro, radish, and scallions
Noche Caesar Salad
romaine hearts with parmesan, crispy corn, and roasted garlic dressing
Noche Chopped Salad
choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing
SOUP - SALAD
WOOD-FIRED FAJITAS
Marinated Chicken
Marinated Steak
Plancha-Seared Shrimp
Mushroom & Sweet Potato Rescaldo
Pecan Smoked Short Rib
(limited availability)
Yucatan-Style Pork Shoulder
Prairie Creek Farms pork with golden rice, midnight black beans, pickled red onions, and avocado-tomatillo salsa
Beef Tenderloin Tampique-a
with cheese enchiladas and golden rice
Chicken -a la Brasa-
with aji verde, golden rice, cilantro, and rancho gordo black beans
Trout a la Veracruzana
grilled ruby red trout with salsa veracruzana, lime, and golden rice
Cheese Enchiladas
with queso chihuahua, parmesan crema, smoky onion, guajillo-ancho sauce, golden rice, and black beans
Ribeye for Two
*limited availabilitywith Noche potatoes, refried beans, flour + corn tortillas, pickled onions, small caesar salad, and salsa morita